Use of PTC Paper – submitted by Dave Gervais, Chair STAO Safety Committee

Introduction:

Since its discovery in 1932, PTC paper has been a popular activity for students studying genetics. It is used to determine the genotypes of individuals, and is bitter tasting. It has been tied to the evolutionary advantage allowing some primates to detect toxins in a potential food. Foods containing PTC like substances may be avoided by tasters (broccoli, water cress).

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